DINNER MENU
FULL DINING STARTS AT 4PM
ANTIPASTO
$8
PEPPERONCINI
sweet pepper, cotton ham, provlone
$8
$12
BURRATA
tomato, balsamic, fried basil
$12
$16
PARMA HAM
prosciutto de parma, 48 month parmigiano
$16
$18
SHRIMP
coriander, citrus + fennel salad, olive
$18
$18
MUSSELS
calabrian chili, tomato, grilled scali
$18
$26
TUNA TARTARE
calabrian chili aioli, crispy leek, cucumber
$26
$12
ARANCINI
cacio e pepe, roasted garlic aioli
$12
$15
Bruschetta
gorgonzola, pear compote, guanciale
$15
$12
MEATBALLS AL FORNO
honey whipped ricotta, signature tomato sauce
$12
INSALATI
$12
Caesar
romaine, parmesan, italian breadcrumb
$12
$15
STAGIONE
baby kale, frisée, raddichio, roasted squase, chèvre, pomegranate, blood orange citronette
$15
$14
mista
arugula, fennel, caper, pepperoncini, cherry tomato, parmesan, lemon vinaigrette
$14
PASTA
$26
RAVIOLI
foraged mushroom, parmesan cream, porchini stuffed ravioli, pine nut
$26
$29
SEAFOOD CANNELONI
shrimp, pea, prosecco burro fuso, mushroom
$29
$19
Gnocchi
cacio e pepe gnocchi, roasted tomato, crispy guanciale, black pepper pecorino
$19
$27
CAVATELLI BOLOGNESE
signature lamb + short rib sauce, mascarpone, ricotta cavatelli
$27
$25
RIGATONI BIANCO
pork, veal + beef sauce, pancetta, cream
$25
ENTRATA
Chicken $31 | Veal $49
Parmigiano
pomodoro, mozzarella, spaghetti
Chicken $31 | Veal $49
$47
Milanese
grass fed veal cutlet, insalata mista, lemon
$47
$31
LaRosa
hand breaded + baked chicken, signature vodka sauce, mozzarella, basil, fettuccine
$31
$28
Marsala
bone-in statler chicken, prosciutto, sage, roasted mushroom, potato
$28
$29
SALMON
mediterranean cous cous, baby artichoke, mint, cucumber, lemon
$29
$32
COD
eggplant caponata, spinach, calabrian chili cous coulis
$32
PRICES ARE SUBJECT TO CHANGE WITHOUT NOTICE. PLEASE INFORM YOUR SERVER OF ANY ALLERGIES OR DIETARY RESTRICTIONS. CONSUMING RAW OR UNCOOKED SEAFOOD & SHELLFISH MAY INCREASE YOUR RISK OF FOOD BOURNE ILLNESS.