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LaRosa's
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Catering

Appetizers

Mozzarella Wrapped Prosciutto with Basil

Fresh mozzarella di buffala wrapped in Parma prosciutto with fresh basil and extra virgin olive oil.

$2.50/pp


Mini Stuffed Peppers

Stuffed with ground beef, mushroom, parmesan and provolone cheese.

$2.50/pp


Panco Chicken Skewers

Fresh chicken tenderloins tossed in Panco Japanese breadcrumbs, baked and tossed in a garlic ginger sauce.

$2.00/pp


Stuffed Mushrooms

Button mushrooms stuffed with Italian breadcrumbs, salami, pepperoni and prosciutto with Romano cheese.

$2.00/pp


 
Jumbo Shrimp Cocktail

U-10 shrimp steamed in our house blend of herbs and spices served with homemade cocktail sauce.

$3.00/pp


Chicken Satay

Fresh chicken tenderloins baked and tossed in our homemade sesame peanut sauce.

$2.00/pp


Beef Teriyaki Sticks

Tender strips of grilled sirloin marinated in our teriyaki hoisin glaze.

$2.50/pp


Tuna Tartar

Grade 1 sushi tuna combined with ginger, scallion, black sesame, soy and sesame oil served on a toasted rice cracker.

$3.00/pp


Ceviche

A classic Peruvian appetizer combining fresh seafood with citrus and cilantro served in an endive cup.

$2.50/pp


Mini Crab-Cakes

Lump crabmeat from Maryland, seared golden brown and topped with homemade tartar sauce.

$3.00/pp


Chicken Parmigiano Sliders
The mini version of our famous LaRosa’s chicken parmigiano with homemade cutlets, Larosa

sauce and three cheeses.

$2.50/pp

 
Meatball Sliders

Larosa’s mini homemade Italian meatballs topped with Larosa sauce and 3 cheeses.

$2.50/pp


Kobe Beef Sliders

These super tasty mini burgers use high grade ground Japanese kobe beef with caramelized onions and American cheddar.

$3.00/pp


Spicy Beef Lettuce Cups

Tender strips of sirloin, sautéed with chilli’s, soy sauce, sesame and ginger served in Boston lettuce cups.

$2.50/pp


Antipasto Skewers

A combination of fresh mozzarella, cherry tomatoes, roasted red peppers, portobello mushroom and grilled zucchini.

$2.50/pp


Scallops in Bacon

Cape Cod sea scallops wrapped in apple smoked bacon with fig marmalade.

$3.00/pp